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Delhi University Library System

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Showing 19,201-19,220 of 202,081 items.
S.No.ISBNTitle of BookAuthorYearPublisherAction
  
192019780128165010Light and Video MicroscopyWayne, Randy2019ElsevierClick Here
192029780128165034Felines of the WorldBellani, Giovanni Giuseppe2019ElsevierClick Here
192039780128165096Tilapia CultureEl Sayed, Abdel-Fattah 2019ElsevierClick Here
192049780128166772Nanoengineering in the Beverage IndustryGrumezescu, Alexandru2019ElsevierClick Here
192059780128166789Biotechnological progress and beverage consumptionGrumezescu, Alexandru2019ElsevierClick Here
192069780128166796Safety issues in beverage productionGrumezescu, Alexandru2019ElsevierClick Here
192079780128166819Quality control in beverage industryGrumezescu, Alexandru2019ElsevierClick Here
192089780128166833Trends in beverages packagingGrumezescu, Alexandru2019ElsevierClick Here
192099780128166857Preservatives and Preservation Approaches in BeveragesGrumezescu, Alexandru2019ElsevierClick Here
192109780128166871Value-Added Ingredients and Enrichments of BeveragesGrumezescu, Alexandru2019ElsevierClick Here
192119780128166895Natural beveragesGrumezescu, Alexandru2019ElsevierClick Here
192129780128166956Proteins: Sustainable Source, Processing and ApplicationsGalanakis, Charis2019ElsevierClick Here
192139780128168424Nutrients in BeveragesGrumezescu, Alexandru2019ElsevierClick Here
192149780128169384Trends in Non-alcoholic BeveragesGalanakis, Charis2019ElsevierClick Here
192159780128169629Wildlife Conservation in AfricaAjayi, S.S.2019ElsevierClick Here
192169780128170045Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and NanotechnologyKumar, Ajay2019ElsevierClick Here
192179780128171905Food Quality and Shelf LifeGalanakis, Charis 2019ElsevierClick Here
192189780128175620Effect of High Temperature on Crop Productivity and Metabolism of Macro MoleculesBhattacharya, Amitav2019ElsevierClick Here
192199780128175651Mineral Composition and Radioactivity of Edible MushroomsKala?, Pavel2019ElsevierClick Here
192209780128177945Ultraviolet LEDs Technology for Food Applications From Farms to KitchenKoutchma, Tatiana2019ElsevierClick Here