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Delhi University Library System
University of Delhi, Delhi
Showing 12,081-12,100 of 188,004 items.
S.No. | ISBN | Title of Book | Author | Year | Publisher | Action |
---|---|---|---|---|---|---|
12081 | 9780323851770 | Clove (Syzygium aromaticum): Chemistry, Functionality and Applications | Mohamed Fawzy Ramadan | 2022 | Elsevier | Click Here |
12082 | 9780323852630 | Wine Tasting: A Professional Handbook, 4ed | Jackson, Ronald S | 2022 | Elsevier | Click Here |
12083 | 9780323852739 | Technologies to Recover Polyphenols from AgroFood By-products and Wastes | M Pintado | 2022 | Elsevier | Click Here |
12084 | 9780323853439 | Biochar in Agriculture for Achieving Sustainable Development Goals | Daniel Tsang | 2022 | Elsevier | Click Here |
12085 | 9780323853910 | Role of chitosan and chitosan-based nanomaterials in plant sciences | Dr Santosh Kumar | 2022 | Elsevier | Click Here |
12086 | 9780323854009 | Bee Products and Their Applications in the Food and Pharmaceutical Industries | Dilek Boyacioglu | 2022 | Elsevier | Click Here |
12087 | 9780323854085 | Lawrie's Meat Science, 9ed | Fidel Toldra | 2022 | Elsevier | Click Here |
12088 | 9780323854498 | Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change | Fulai Liu | 2022 | Elsevier | Click Here |
12089 | 9780323855136 | Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing | Miguel Angelo Parente Ribeiro Cerqueira | 2022 | Elsevier | Click Here |
12090 | 9780323856027 | The Composting Handbook: A how-to and why manual for farm, municipal, institutional and commercial composters | Robert Rynk | 2022 | Elsevier | Click Here |
12091 | 9780323856249 | Bacterial Fish Diseases | Gowhar Hamid Dar | 2022 | Elsevier | Click Here |
12092 | 9780323856737 | Insect Ecology, 5ed | Timothy Schowalter | 2022 | Elsevier | Click Here |
12093 | 9780323856836 | Enzyme Technology: Value-addition in Beverages | Mohammed Kuddus | 2022 | Elsevier | Click Here |
12094 | 9780323857000 | Food Preservation and Safety of Natural Products | Helen N Onyeka | 2022 | Elsevier | Click Here |
12095 | 9780323857376 | Food Processing Technology: Principles and Practice, 5ed | P J Fellows | 2022 | Elsevier | Click Here |
12096 | 9780323857529 | Genetics and the Behavior of Domestic Animals, 3ed | Temple Grandin | 2022 | Elsevier | Click Here |
12097 | 9780323857901 | Cation transporters in plants | Santosh Upadhyay | 2022 | Elsevier | Click Here |
12098 | 9780323857918 | Nanotechnology Applications for Food Safety & Quality Monitoring | Arun Sharma | 2022 | Elsevier | Click Here |
12099 | 9780323857932 | Advances in Dairy Microbial Products | Singh, Joginder | 2022 | Elsevier | Click Here |
12100 | 9780323857970 | Advances in Legume-based Agroecosystems for Sustainable Intensification | Ram Meena | 2022 | Elsevier | Click Here |